Research & Development
Development & Enhancement
Development & Procurement
Market Trend Analysis
PCA Procurement Division, simply put, will filter and pre-qualify
the integrity and credibility of all products it represents.
Our PCA Culinary
Team will review all aspects of the products submitted, in order to
if the product can meet our
strict professional standards.
All PCA Products
must meet the Gold Seal Standards to qualify as a Product deserving
of our representation. You’ve got our word on it!
Products will be
show-cased at chef’s tables around the United States and
schedule time to meet one-on-one.
Here is an
example of Companies currently in our PCA Gold Seal Portfolio.
“How” & “Why” our Chefs are very qualified
to present and
demonstrate the features and benefits of PCA Gold Seal Products.
They will assist
you with growing and improving your business.
PCA- at the
center of the plate!
Blue Mountain Poultry and Specialties
Michigan Maple Block
Quality Pork Products
California Specialty Foods
Primeiro Food Group
SERVING THE FOOD SERVICE
Chefs Association Inc. was formed in July 1997 by Walter Neuhold.
Chef Neuhold, who's career began in Austria and has had
him cook for Pope John II, Queen Elizabeth and former President
Ronald Reagan, along with numerous world leaders, movie stars, and
so on during his travels around the world. His focus is culinary
excellence through exchange of knowledge, through networking and by
combining expertise to benefit one another.
administrative staff supports the sales efforts of The Professional
Chefs Association Inc.
The PCA knows
the industry, the people, and the challenges unique to this
us for additional information (720) 379-8759