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6th Annual PCA Hospitality Trade Show &Culinary Salons of Excellence
 
Las Vegas, Convention Center 2005
 
 
Aramark - Convention Center, Tuesday March 1, 2005
 
10:00 am – 5:00 pm
 
Host Chef Carlos Vargas
 
 
3150 Paradise Road, Las Vegas NV 89109-9096
Room N 232 - N 242
 
$ 6,000.00 Prize Money
  • Show Highlights Include:
10:00  Cold Food Platter - Student Category
  3:00  Ice Carving Competition
 

Our Exhibitors – Chef’s let’s support them

Art Institute of Las Vegas Becks Beer Culinarte Bonewerks Demarle, Inc
English Bay Batter Fresh Point of Las Vegas GOVECO Guittard Chocolate
Hans Olsen Egg Co. Holsum Bakery Honey Smoked Fish Interstate Bakery
Jacques Bakery Jacques Gourmet Nancy's Specialty Foods Nevada Baking Co.
Normandie Country Bakery Oneida Ltd. Sanborn Sourdough Bakery Sara Lee Coffee & Tea
Varner & Associates Corby Hall Heat Cell Waring, Bauscher
Eastern Tabletop Isinglass    
       
  <CAPTURE THE SPIRIT OF LAS VEGAS>

Great dining LAS VEGAS STYLE
Ice Carving Competition
$ 1,500.00 Prize Money
 
  
Cold Food Platter -  Student Competition
      $ 1,500,00 Prize Money