4th Annual PCA HOSPITALITY TRADE SHOW
&
CULINARY SALONS OF EXCELLENCE
Los
Angels, November 24, 2003
Time 10:00am - 5:00pm
The Westin
Hotel Century Plaza Hotel & Spa
CALIFORNIA SHOW
ROOM
2025 Avenue of the
Stars, Los Angeles, California
Tel: 310.277.2000
Host Chef
Andreas Nieto
$ 6,200.00 Cash Prizes
Show Highlights Include:
10:00 Pastry Competition
10:00 Cold Food Platters,
Category Students
11:00 Vegetable Carving
Competition
2:00 Ice Carving Competition
Vendor Support
|
Albert Uster Imports
|
Dexter-Russell Inc.
|
Los Angeles Baking Inc.
|
Proacec USA
|
|
Boboli International
|
Dr. Soda Company
|
Mangia Inc.
|
Purchasing 24/7
|
|
American Almond
|
Dr. Bob’s hand Crafted Ice Creams
|
Manna Products
|
Republic Uniforms
|
|
Anco Fine Cheese
|
English Bay Batter
|
Melissa’s / World Variety Produce
|
Shangri-La Tea Company
|
|
Appetizers And Inc.
|
Farmer Bros. Co.
|
Melrose Baking Company
|
Southern CA Gas Company
|
|
Bridgford Food
Corp. |
Gavina & Sons Inc.
|
Michaels Cookies
|
Superior Coffee
|
|
California Specialty Farms
|
GFF, inc. Girard’s
Dressing |
Mult-Unit
Foodservice |
Swiss Chalet Fine Food
|
|
Capehart Cutlery
|
Guittard Chocolate
Co. |
Neshama Gourmet
Kosher Foods |
Swiss Systems
|
|
Caruthers Raisin Packing Co.
|
HACCP |
New York Food Co.
|
Tepper Restaurant
Supplies |
|
Chef Works |
Haney & Sons Fine Teas
|
New Chef Fashion
|
Transat Trade Inc.
|
|
Clearwater Seafood
|
I.F.S.E.A.
|
NOVAMEX |
Valrhona Inc.
|
|
Coca Cola Foodservice
|
Jaques’ Bakery
|
Orange Glo International
|
Vertex China |
|
Colors Gourmet Pizza
|
Kabobs Inc. |
Paris Gourmet
|
Waffles of California
|
|
Culinarte’ Bonewerks
|
La Brea Bakery
|
Pedroncelli
Vineyards |
West Central Produce, Inc.
|
|
Dandy Don’s Ice Cream
|
LA, County Health Department
|
Pfeil & Holing
|
Wing Hing Foods
|
|
Demarle, Inc.
|
Lilly’s Gastronomia Italiana
|
Pomegrante Council
|
Worldwide Produce
|
Cold Food Platter,
Student Category
S 1,100.00 Prize Money
Sponsored by: VALRHONA CHOCOLATE
Mr. Bernhard Duclos
Ice Carving
Competition
$ 2,000.00 Prize Money
World Champion Mark Daukas
Competition Guideliness
Pastry Masterpiece
Championship
$ 2,000.00 Prize Money
John Hui Executive Pastry Chef
Vegetable
Carving Competition
$ 1,100.00 Prize Money
|
PCA Trade Shows & Culinary Salons of
Excellence
