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"Denver Food and Kitchen Show"
April 9
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11, 2010
Chef Walter
Neuhold will guide you through the Food,
Beverage and Kitchen Equipment isles.
Cookbook
Authors will be on hand to sign your copy,
Culinary Schools will answer all your
questions about education. And at our Chefs
table you'll meet the top dozen Colorado
Chefs who will share trade secrets - and of
course recipes.
click for more information
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Food, beverage and
equipment
certification
Great to launch a
new product or product line!
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LOGGINS MEAT
COMPANY Quality Gold Seal
evaluation of
CULINARY SENSATIONS |
Fine Cigars
Perelman's
Pocket Cyclopedia of Cigars
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Travel With A Food
Emphasis--Great Hotels, Cruise Ships, Resorts,And
Fine Dining TourismAround The Globe.
click to open
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PCA-edu, Food & Beverage
Education for the "Foodie's"
The Professional Chefs
Association offers the required education courses to
widen your basic skills. Our courses and training
material are completely
online. This means you can take our courses where
you want and whenever it's convenient.
Vice Pres./Corporate
Executive Chef
Robert Okura
(right) from the Cheesecake Factory and Chef Walter
Neuhold, Founder
click for
Carrier Center
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Entire
Contents © 1997, Professional Chef's
Association®,
All Rights Reserved email:
Neuhold@msn.com
Office (970) 223 4004
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